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Dextrose

KASEL Chemicals

Synonym: D-Glucose

dextro1-p 

Dextrose  a monosaccharide (or simple sugar), is an important carbohydrate in biology.
The living cell uses it as a source of energy and metabolic intermediate.
Glucose is one of the main products of photosynthesis and starts cellular respiration in both prokaryotes and eukaryotes. It readily assimilates in blood thus providing instant energy and vigour.

General information
Dextrose Anhydrous
Dextrose anhydrous is the purest form of dextrose, commonly called glucose. It is manufactured by refining dextrose monohydrate, itself a pure form of dextrose.


Dextrose structure

Chemical formula:
C6H12O6
Rel. mol. weight: 180.16  
CAS No.: 50-99-7
EINECS No.: 200-075-1

Appearance: colorless crystals or white crystalline powder
Odour: odourless
Solubility in water: 470 g/l (20 °C)
Bulk density: ~630 kg/m³
Melting Point: 146 °C
Specific gravity (20 °C): 1.562 (Water=1)
Ignition point ~500 °C


Dextrose Monohydrate


Dextrose structure 

Chemical formula:
C6H12O6 . H2O
Rel. mol. weight: 198.17  
CAS No.: 14431-43-7
EINECS No.: 200-075-1

Appearance:colorless crystals or white crystalline powder
Odour: odourless
Solubility in water: 1000g/l (20 °C)
Bulk density: ~ 630 kg/m³
Specific gravity (20°C) : 1.55 - 1.65 (Water=1) 
Boiling Point : ~83 °C
Ignition point ~500 °C

Application
Dextrose can be used to produce oral species together with all kinds of Vitamin and as raw material of producing sorbitol as feedstock of vitamin C. Also it is widely used in candy, beer, drinks, dairy products, invigorant, honey process, fruit can, instant noodle, some medicine, cake, bread, biscuit, preserved fruit, cornmeal, malted milk, longan milk, panax power, sesame paste, olive crispbread, confect, dried fish, dried beef and dried minced meat etc.

Storage Terms
Keep in a tightly closed container, stored in a cool, dry, ventilated area.
Protect against physical damage. Isolate from incompatible substances.
Containers of this material may be hazardous when empty since they retain product
residues (dust, solids); observe all warnings and precautions listed for the product.

Specification
(Here you can download Specification as PDF-Files.)

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